Home Farm

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Sir Thomas Egerton's family would have dined almost exclusively on food produced on the Heaton Estate, much of it from within the park. Home Farm was situated behind the stables and pleasure ground and an 1813 inventory shows that the stock included a small herd of Scottish cattle, sheep and pigs and a valuable quantity of barley, oats, wheat and hay in addition to working horses and carts.

The problem of bringing the cattle over the ha-ha and into the farm for milking was overcome by building an ornamental bridge flanked by large rockeries at the narrowest point in the pleasure grounds leading almost directly into the farmyard. A range of hothouses in this area provided exotic fruit and ponds in the park would have been well stocked with fish.

The Stable Block, now known as the Farm Centre, is the most important in the set of buildings dedicated to serving the more practical needs of the family. Samuel Wyatt built it in 1777 for £2,225 and its design is similar to the stables at Tatton where he also worked.

The Farm Centre now houses the park's administrative offices, a café and classroom. Large animals are also on display in the courtyard.

The farmhouse and dairy, currently unused, are situated to the north of the stables and further on is the kitchen garden where vegetables for the house were grown. This is now known as the Horticultural Centre and contains small display gardens and plant sales. The Friends of Heaton Park also hold coffee mornings here.



The historical content of this page has been written with reference to the following publications:

1.    Transactions of Lancashire & Cheshire Antiquarian Society (1983) - The 1st & 2nd Earls of Wilton and the Creation of Heaton House by James Lomax MA. Vol 82 Moxon Press Ltd, Ilkley
2.    Heaton Hall: A Short Account of its History & Architecture. Manchester City Council Cultural Services Dept, Manchester City Art Galleries, 1984.
More information about Heaton and the Wilton Estate can be found in the Greater Manchester County Record Office.